Minneapolis continues to thrive as a culinary hotspot, with new establishments adding to its rich tapestry of flavors and long-standing favorites delighting locals and visitors alike. Here’s a look at some recent additions and enduring gems in the city’s food scene.
New Restaurant Openings
Arch and River
Set to open this summer along the Mississippi River, Arch and River will offer an Afro-Caribbean French “bistronomie” experience. Operated by the team behind B’beri Desserts, the bistro will serve morning coffee and pastries, along with brunch, lunch, and snack options. Patrons can enjoy beer, wine, and cider both indoors and on the patio, all while overlooking the Stone Arch Bridge. Read more
Inti Kitchen & Bar
Taking over the former Revival space at 4537 Nicollet Ave S, Inti Kitchen & Bar is slated to open in May 2026. The restaurant will offer a fusion of Tibetan and Indian cuisine, with plans to remodel and expand the interior to increase seating capacity from 45 to 80. Read more
Beloved Food Trucks
World Street Kitchen
Since 2012, World Street Kitchen has been a staple in the Minneapolis food truck scene. Founded by brothers Sameh and Saed Wadi, the truck offers a diverse, globally inspired menu featuring items like the Bangkok Burrito and Yum Yum Rice Bowls. Their commitment to quality and innovation has earned them a loyal following. Read more
Chicks On Wheels
Helmed by Jessica Mack and her all-women crew, Chicks On Wheels brings Cajun and Caribbean-inspired dishes to the streets of Minneapolis. Popular items include Jerk Chicken Tacos with pineapple pico de gallo and Warm Lobster Rolls served on griddled milk bread. Their warm customer service and flavorful menu have made them a standout in the local food truck scene. Read more
Whether you’re eager to try the latest restaurant openings or indulge in the offerings of beloved food trucks, Minneapolis’ dynamic food scene has something to satisfy every palate.