Minneapolis continues to thrive as a culinary hotspot, with new restaurant openings and a vibrant food truck scene offering residents and visitors an array of delectable options. Here’s a look at some recent additions and local favorites that are making waves in the city’s dining landscape.
New Restaurant Openings
Arch and River
Set to open this summer along the Mississippi River, Arch and River will bring Afro-Caribbean French ‘bistronomie’ to the former Owamni location. Operated by the team behind B’beri Desserts, the bistro will serve morning pastries, brunch, lunch, and snacks, complemented by beer, wine, and cider. The venue offers picturesque views of the Stone Arch Bridge, enhancing the dining experience. ([axios.com](https://www.axios.com/local/twin-cities/2026/04/20/afro-caribbean-bistro-owamni-mississippi-riverfront-restaurant?utm_source=openai))
Inti Kitchen & Bar
Taking over the former Revival space at 4537 Nicollet Ave S, Inti Kitchen & Bar is slated to open in May 2026. This new establishment will offer a fusion of Tibetan and Indian cuisine, expanding the seating capacity from 45 to 80 to accommodate more guests. ([axios.com](https://www.axios.com/local/twin-cities/2026/03/03/former-revival-minneapolis-restaurant-indian-tibetan?utm_source=openai))
Restaurant Aubergine
Located in Cathedral Hill, Restaurant Aubergine is a French bistro founded by alumni of chef Gavin Kaysen. The restaurant offers a cozy atmosphere and a menu inspired by classic French cuisine, making it a noteworthy addition to the neighborhood’s dining options. ([axios.com](https://www.axios.com/local/twin-cities/2026/04/24/restaurant-roundup-beast-barbecue-closes-duck-duck-coffee-expands?utm_source=openai))
Food Truck Highlights
World Street Kitchen
Since 2012, World Street Kitchen has been a staple in Minneapolis’ food truck scene, offering globally inspired dishes like the Bangkok Burrito and Yum Yum Rice Bowls. Their commitment to quality and innovation has earned them a loyal following. ([bestfoodtrucks.com](https://www.bestfoodtrucks.com/truck/world-street-kitchen/menu?utm_source=openai))
Chicks On Wheels
Specializing in Cajun and Caribbean-inspired fare, Chicks On Wheels is known for its Jerk Chicken Tacos and Warm Lobster Roll. The all-women crew frequently partners with local breweries, enhancing the city’s food and drink culture. ([bestfoodtrucks.com](https://www.bestfoodtrucks.com/truck/chicks-on-wheels?utm_source=openai))
Station No. 6
Owned by Minneapolis native Josh Matthews, Station No. 6 offers a firehouse-themed experience with a menu featuring smash burgers like the Spicy Boi. Their dedication to quality ingredients has made them a favorite among locals. ([bestfoodtrucks.com](https://www.bestfoodtrucks.com/truck/station-no-6/menu?utm_source=openai))
Whether you’re exploring new restaurant openings or seeking out the best food trucks, Minneapolis’ dynamic food scene offers something for every palate. Stay tuned for more updates as the city’s culinary landscape continues to evolve.